A question rather than an update: Cold food went down when hot food would not
Before anyone says it: yes, I have an appointment booked. I would still like to hear from people who have had this.
Here is where I am. The medication side has been more or less as described, and the part nobody prepared me for is everything around it: what to say to people, how to plan a week, and how to tell the difference between a thing to endure and a thing to raise.
I have written down what has actually happened, in order, because I find that more useful than my summary of it.
I will report back either way, because I have been helped by other people's follow-ups more than by their questions.
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